In comparison, the Ardbeg Distillery only uses two stills. Located on the Isle of Islay, Laphroaig and Ardbeg have unique characteristics. Lagavulin 16 - 55.45 ($73): Robust and meaty. "mute": true, Definitely among my favorite sipping whiskies with a great depth to both the aroma and flavor. Aat Verhoog The siblings play beautifully together, with the seaweed and iodine notes of the Laphroaig taking the lead, while the oily, medicinal aspects of Caol Ila play a stellar backup role. Opinions expressed by Forbes Contributors are their own. On the nose, youll be struck by the vibrant aromas of candied orange peels, ocean brine, vanilla beans, and astringent peat. Ardbeg 10 is smokier compared to Laphroaig. 810 ! Though this list doesn't do full justice to themind-boggling range of Islay whiskies on offer, Ill add a fewsignificant points: First, don't count out the neighboring island of Jura, which has just released an entire new range of whiskies and is usually seen as the "little brother" distillery trying to reach the heights of big Islay boys. Ardbeg 10 - 41.95 ($56): Where Lagavulins smoky element is meaty, and Laphroaigs more medicinal, Ardbegs is earthy. Allied Lyons purchased it in 1989, and it was restored and resumed. Corryvreckan named for a nearby whirlpool in the sea is a perfect blend of those two notes. It blows away anything and everything in Laphroaig's current lineup. Regularly accessible . Aged in ex-bourbon and Oloroso sherry casks and bottled at cask strength, this spirit is the slightly more delicate and refined than its brawny younger siblings, but theres still plenty of peaty smoke and spice, along with a supporting cast of light fruit, vanilla and honey. It gives a nice balance, making it an impressive Scotch whisky. Some people love them, some hate them. Lagavulin's capacity is around 2.6M litres of alcohol per year; Laphroaig is a bit larger at 3.3M. In the 19th and early 20th centuries, the fuel used for malting was usually peat, which burns like coal and is abundant throughout Scotland. The Lagavulin 16-Year-Old has received numerous awards and recognitions, including the Best Single Malt Whisky at the World Spirits Competition (San Francisco) in 2013 and earning a total of six Double Gold Medals within the same competition. #themacallan12#scotchwhisky #sonsanniversary#, A post shared by miwa (@bonjour_miwa) on Jun 21, 2020 at 4:30am PDT, Drew Reid, restaurant manager at W Aspen in Aspen, Colorado. Note: The Ardbeg 10 won the Gold Medal at the 2015 Worlds Spirits Competition (San Francisco and was recognized as the 2018 World Whisky of the Year by Jim Murrays Whisky Bible. In this in-depth comparison, well discuss the various differences between Laphroaig vs Ardbeg to see which spirit deserves your recognition. If you feel overwhelmed by the Ardbeg add a few drops of water releasing sweet and floral notes making it easier to drink. Take a sip and youll find flavors of pipe tobacco, raisins, sticky toffee pudding, and campfire smoke. Melon and Spanish ham. the 16 Year Old, the Distillers Edition, and an 8 Year Old. If you are new to this type of whisky you might find it overwhelming hence dont expect to like it as much as I do on the first date. Lagavulin and Laphroaig are single malt whisky expressions made from pure malted barley sourced from a single distillery within the Island of Islay in Scotland. Islay is the center of the peated whisky world, and most fans regard Lagavulin 16 as the quintessential Islay malt. The Lagavulin Distillery and Laphroaig Distillery specialize in crafting heavily medicinal, smoky, and peaty whiskies. Talisker 10 and Ardbeg 10 to me are on a similar level. Vacation In Hawaii Like A Homeowner With Destination Residences Hawaii, This Ranch In Wyoming Comes With Its Own Air Strip And Guest Lodge, Award-Winning Architect Reimagines The Hotels Of The Future, Five-Star Hotel Chef Shares Tips For Creating A Kitchen Garden At Home, Experience A Five Star Hotel At Home With These Recipes From Red Carnation Hotel Collection, The Travel Trend Of The Future: Luxury Resorts That Grow Their Own Food, Spring Break Vacations For The Whole Family, Airbnb Invites You To Sleep In A Spaceship. My main question is why? Peat makes its entrance at the very beginning of thewhisky-making process, before distillation, when barley is roasted, or malted, to stop the seeds from sprouting fully. Peated American single malts, while still unusual, are becoming more common in the American whiskey landscape. This is one of thebest malts for smoke enthusiasts. Take a moment to give this whisky a proper nosing and youll notice hints of fresh Band-Aid, sea salt, and a wallop of peat smoke. Ardbeg 10 is a good example of over-hyping. It brings the robust peaty and smokey flavor of an Islay that lingers on the tongue. (enthlt nicht-bezahlte Werbung aufgrund Produktprsentation ) As for Lagavulin, along with the malted barley are peat and water from Solan Lochs, sourced from west of the Islay island (where Caol Ila and Port Charlotte Distillery lies). Lagavulin is smoky due to its tobacco and peat notes. - WineStyle! $18.00+ Out of stock. These listed here are just the tip of the proverbial whisky iceberg. My final point is I prefer Ardbeg 10 and Laphroaig 10 over the current version of Lagavulin 16 and it's not close. Brutally strong and smoky. Laphroaig Scotch is more beginner-friendly. A beautifully balanced whisky. (function() { But beneath the peaty surface theres fruity sweetness, vanilla and burnt caramel, with a healthy dash of oak for balance. The name Ardbeg is synonymous with peat smoke. #johnniewalker #johnniewalkerblue #blue #scotland #beachlife #enjoylife #niceview #whisky #mexico, A post shared by @ winebbqlando on Aug 1, 2020 at 6:41pm PDT, Kurt Bellon, general manager and beverage director at Chao Baan in St. Louis. window.contextual_player = jwInstance; I actually like the Wee Beastie over the 10. Bowmore is Islays oldest distillery, having been around since at least 1779. Denmark isnt known for its whisky, but Stauning, founded in 2009, has made a splash among aficionados worldwide. Why would I choose these $50 bottles over the $110 bottle of Lagavulin 16? Laphroaig 10 is one of the most well-known gateway Islay malts. If you only buy one bottle on this list, make it Lagavulin 16. Contact at [emailprotected] or learn more about us here. 'Single' malt whisky is the product of an individual distillery. I cant cover every Islay whisky, but these serve asgreat starters. Discover the differences between Ardbeg 10 vs Lagavulin 16 in this in-depth comparison and decide which Whisky is better for You! "width": "100%", It's truly exceptional from what I've had so far. Lagavulin 16 Years Old Reserve Bar $92 AT DUBAIDUTYFREE.COM Lagavulin 16 pleases crowds as the default good Scotch for a reason. The 1964s exalted status is justifiable, but this lesser-known sequel, distilled two years later, may be even better. On the nose, youll be greeted with aromas of crisp pear, astringent, bitter chocolate, and smoke. I'd also like to know what type of scotches I should avoid in the future, especially if they share the same profile as Lagavulin. Take a few moments to breathe in the scents of cinnamon apples, sea salt, dried fruits, and dried peat. Conversely Ardbeg 10 is my favorite entry level peated Scotch. For more information, please see our Some people love Laga 16 and don't like Laphroaig. But, once youve tried some of the beginner malts, this is the kind of bottle that will find a forever home on your whisky shelf. Peat Type: Laphroaig uses their own handpicked peat from their peat beds (or Glenmachrie bog). Another Islay legend is the Ardbeg and the passion for Ardbeg reaches fever pitch all over the world on Ardbeg Day. Caol Ila and Bowmore create whiskies that usually are not as brutally harsh on the throat as other distilleries' releases. Old, new and everything in between! The expression was distilled using Publican and Optic barley that was grown at Kilchoman and malted and peated on location. Like the Balvenie, BenRiach is a Speyside distillery that uses Highlands peat to make whisky thats miles away, literally and figuratively, from the briny, peated malts of Islay. - One Ardbeg loyalist. Required fields are marked *. This is one of thebest peaty single maltsin the market. Try its sister brands, Edradour and Highland Park. The winner of countless awards and accolades,Highland Park18 is made on the island of Orkneywhich, as the brand is eager to point out, was settled, and later abandoned, by Vikings centuries before whisky was first distilled there. Oban 14 is an excellent whisky, but not peated . All three are Islay whiskies. The Beam Suntory, a US subsidiary of the Japanese spirit giant Suntory, currently owns and manages Laphroaig. His first Islay was Bowmore 12 and I would love to see it ranked against Ardbeg 10. Since then, Laphroaig has seen tremendous growth, switching hands between a couple of international conglomerates after the company was sold in 1972. Its been a licensed distillery since 1816, and while it makes several other expressions, the flagship 16 is the place to start. Remember the distillery went through rough times and was mothballed between 1994 and 1999, resulting in a shortage of certain ages. This is definitely not the first smoky scotch youll add to your collection. Basically, the Beats headphones of Scotch. Ardbeg History In fact, back then it was the oldest expression ever. Regardless, this is one of the most distinctive and delicious single malts coming out of New England. Quick Fact: Ardbeg didnt use caramel-coloring agents in their spirits, unlike most distillers. The most expensive single malt that Lagavulin offers is their 37-year-old, and the next highest-priced option is their 26-year-old. On the nose, youll find scents of clover honey, almond cookies, toasted vanilla beans, and smoky astringency. !Jahre Alt Dark Sherry Cask. Stauning Smoke uses ingredients sourced exclusively from within a few miles of the distillery and that includes the peat used to malt the barley. No ones trying to put these brands on blast or knock them down a peg. Aged in ex-bourbon and sherry casks, vanilla, caramel and dried fruit mix with briny seaweed notes from the peat, along with smoke and a hint of mushroom. Naysayers say that its like drinking an ashtray or that it smells like a tire store. Glenlivet has been a staple of mine, especially the 15. Lagavulin has a more oily mouthfeel than the Ardbeg; however, the oiliness also seems to capture some raw alcohol notes. Its a great, well-balanced whisky, but there are also many more higher quality single malts on the market to be discovered instead. The Week of Peat employs Highland peat, which is found inland, rather than the maritime Islay peat, and it imparts a more earthy flavor to the whisky. It is a lighter expression with the right amount of smokiness and quality. For det frste har fire av disse fantastiske whiskyene vrt eldre i 16 r eller lenger, og det gamle ordtaket om at tid er lik penger er aldri mer sant enn Med Skotsk whisky. This brand is owned by Diageo and contributes with malts to some of. Laphroaig 10-Year-Old Single Malt Scotch Whisky. The Capital Gin Small Batch WhiskyBrother&Co Gin Review and Tasting Notes, Teeling Single Grain Whiskey Review and Tasting Notes. Uigeadail (oog-a-dal), named for a neighboring loch, is a no-age-statement melding of ex-Sherry cask malts with whisky matured in Bourbon barrels. Besides, it is more affordable and suitable as an everyday whisky. The finish is dry, warming, and ends with a nice combination of vanilla, smoke, and brine. Talisker WineStyle! Their 10-year-old cask strength is a must-try starter whisky for the peat-curious, but for those who want to move into more rarefied air, the 25-year-old, which makes an appearance every year or two, is worth searching out. Contact at [emailprotected] or learn more about us here. There are better, less peat-driven Scotches from Islay that I certainly prefer. In 2019, Laphroaig won five medals at the World Spirits Competition, including a double gold for its PX Cask. It's well known. . Lagavulin used the Laphroaig for blending with their own grain Whisky and therefore limited Laphroaig's ability to sell their own pure malt Whisky to a wider market. Bowmore 15- 52.95 ($70): Much more refined, the maturation in Spanish sherry casks here is subtle and perfectly balanced. Lowland whiskies tend to be sweeter with more pronounced caramel flavors. The 10-year age statement isnt particularly sexyits not bottled at a high proof, and even the peat content is pretty low (about one-tenth of the peatiest Octomores). Laphroaig and Ardbegs Islay whisky is a Scotch spirit protected by Scottish law. Prices are sourced from The Whisky Exchange and Master of Malt, butyou may well find something cheaper either online or at your local store. The most expensive option is the 20-year-old Artist #11, priced at around $904 per 750ml (MSRP), and the most affordable expression is the Quarter Cask, priced at around $30 per 750ml (MSRP). A gorgeous rebuttal to all the naysayers who claim extra-aged whiskies are nothing more than marketing tools. Its not complemented by the peat, its smothered by it. Its known for its bold, smoky, spicy, complex flavor. So in this Lagavulin vs Laphroaig comparison, lets look at their differences from their history, flagship expressions, tasting notes, production, pricing, and everything you need to know. The finish is long and warming, with the smoke, sweet caramel and a dash of black pepper. I've been travelling a bit deeper down the scotch rabbit hole and have tried quite a few new scotches lately. Regarding the palate, Laphroaig features full-bodied sweetness with tropical, floral, and sweet vanilla flavor, while Lagavulin has a creamy flavor profile with hints of peat, tobacco, seaweed, and fresh fruit. I suspect they think it's the smokiest due to lack of experience with others. Starting in 2015, as part of its Nadurra series, the distillery has taken its classic whisky, beefed it up to cask strength, and added peat to the mix. Read: Ardbeg vs Laphroaig Scotch Whiskies. And were definitely not shaming you for drinking what you like. Distillation: Laphroaig and Ardbeg spirits undergo distillation twice using wash stills and spirit stills within Islay Island. Its even a tad floral, courtesy of the heather thats also used to smoke the grains. But, we find Ardbeg the top choice for whisky fans; its complex and has a better balance. The malted barley is peat-smoked with Speysides more forest-driven peat and then its aged for ten years in oak barrels. The finish is long, warming, and ends with a nice herbal, peat smoke finish. The final whisky is then aged using ex-bourbon barrels to get some added flavors. For a cask-strength whisky, its surprisingly smooth and creamy, with a dry finish almost devoid of alcoholic heat. - Three were. Which islay whisky is better? . In the blind tasting, against the Ardbeg 10 yo whisky, the difference was even more evident. I belong in the former. The Glenlivets sweet, gentle flavor is so at odds with the in-your-face style of typical peated malts that its hard to imagine a combination of the two. If you enjoy Corryvreckan, make sure to try Ardbeg 10, An Oa, Uigeadail, and the other outstanding expressions. Lagavulin is aged for 16 years using ex-bourbon barrels. And in recent decades, as single malt mania took hold and whiskyphiles started searching out bolder and more distinctive whiskies, the smoky stuffthe more intense the bettergained a rabid cult following that makes brands likeBruichladdich, Lagavulin and Ardbeg some of the most desirable of all Scotches. Fermentation: Ardbeg is fermented twice, which creates pine notes, while the Laphroaig is fermented in clear wort that gives the spirit some fruity taste. Obviously, when drinkers think of peated scotch, Islays distilleries immediately come to mind. Then I tried some Balvenie 14 Caribbean cask which I absolutely loved as well as Highland Park 12 which is a new favorite and I guess the first highland scotch I really enjoyed. Lagavulin 16 - 55.45 ($73) . All content on this website is for informational and educational purposes only. So, given these exciting developments, together with 20-plus visits to the island, (and having written myMaster's thesis on Islay whisky distillation), Iwant to share a useful guide to drinking your wayaroundthe island- andto dispel persistent myths that just won't go away. The Liquor Laboratory is intended for adults over the age of 21 and the legal drinking age. ).setup(jwConfig).whenReady( Prices are approximate and stated in USD: I am a bar and liquor shop owner in Oaxaca, Mexico where I have tasted hundreds of different spirits; perhaps more than I should! Flavor is rich, with a deliciousblast of smoke, caramel, along fruity sweetness. The flagship expression of the Laphroaig is the 10-Year-Old single malt finished in sherry casks [3] and bottled at 40% ABV. Lydia can whip up a mean Margarita in seconds! It is a very good Scotch, but I believe it is overpriced. Toiteach a Dha is the first peated malt to be added to the brands permanent range. The peat smoke mingles with honey, orange, vanilla and surprising earthy mushroom notes to create a seamless whole in which no one flavor dominates. This super smoky Islay single malt was matured for ten years in a combination of virgin American oak barrels, second-fill American oak barrels, and French wine casks. A rich flavour explosion, I've heard it described as the "depth charge" of whiskies - very popular with experienced drinkers for its complexity and long finish. Take a sip and youll find flavors of salted caramel, spicy cinnamon, dried fruits, and more peaty smoke. World Whisky Day was founded in 2012 by Blair Bowman while studying at the University of #Aberdeen and falls on the third Saturday of May each year. You can bet that if you crack open a bottle from this Islay distillery, therell be a fair bit of smoky goodness paired with sea brine. Lagavulin/Laphroaig/BenRiach/Bruichladdich/iStock/Uproxx, Ten Great Single Malt Whiskies For Fans of Smoke, GloRilla, Ice Spice, And The Carefree Black Girl Backlash, Karol G Tells Us About Her Most Personal Album Yet, Maana Ser Bonito, And Collaborating With Shakira, The Rundown: Between Cocaine Bears And Maple Syrup Heists, Margo Martindale Is Absolutely Thriving In 2023. , , . smoked tofu, 2 types of jackfruit, red peppers, onions, portabello mushrooms on whole grain ciabatta Its like thick mud thats cut from the ground and used as a source of fuel. Strawberries and mangoes served on leather. Nu hjs priserna p sprit igen. The standard bottling is a 16-year-old, bottled at 43% ABV. Sind Sie mindestens 21 Jahre alt? SCORE: 87/100 More from The Whiskey Jug It all ends with a nice, spicy, warming smoky heat. Then, in 2014, a triple-matured version of the brand was created and joined the Friends of Classic Malts collection. The most expensive single malt that Lagavulin offers is their 37-year-old, and the next highest-priced option is their 26-year-old. Mind you I enjoy the Ardbeg 10, and their other offerings from the distillery have plenty of character, but the Ardbeg 10 is quite one dimensional to me. We felt that it was a bit one dimensional and boring. Laphroaig Aged 10 Years will cost you about $62 for a 750mL bottle at 86-proof, or 43 percent ABV. So maybe you got a bad bottle of Laga 16 (I've heard this happens) or there's just something about it you don't like. In the same year (1815), Alexander MacDougall founded the Ardbeg Distillery within Islay Island two miles away from Laphroaigs. If youre using it for anything other than a float on a penicillin, youre wasting everyones time. This is the new one for Port Charlotte, actually the peated range of whiskies from the Bruichladdich distillery. More intensely peated are Laphroaig 10, Lagavulin 16, Talisker 10, and Ardbeg 10. Current day, Laphroaig is owned by Beam-Suntory. Learn how your comment data is processed. While this definitely fits the parameters of a smoke monster on par with the legendary Nessie, it also has a great, fruity sweetness that makes it really well-balanced. - Winehelp Lagavulin malt 16 years old 16 43,0% 700 . When you mention Islay whisky, one of the first drams that come to mind is the Lagavulin 16 yo whisky. Ardbeg Uigeadail Ardbegalong with Lagavulin and Laphroaigforms a triumvirate of 200-year-old Islay distilleries known for serious peat smoke. I find Laphroaig smoother than the other very smoky whiskies, with the balance at the end tilted towards the smoke. Andbeginners as well are perfectly capable of enjoying a smoky whisky. The water used by the Laphroaig distillery comes from the Kilbride Stream, which is full of peaty flavor and is pulled from the stream, whereas Ardbegs water comes from the nearby lake of Loch Uigeadail. Ardbeg uses malt that's been peated to 50 to 55 PPM, generally the highest of the Islay distillers. Lydia Martin hails from Redmond, Washington, where youll find some of the best cocktail bars and distilleries that offer a great mix of local drinks. Taste Test: Forget Jack Daniels. Local price is around $75. Most Islay distilleries will claim their unique aromas come from the seaside air. Sipping this whisky is like drinking in a swirling, rich, smoky hurricane of flavor. })(); Peated whiskies seem to be a love-or-hate deal, with little room for indifference. However, the Laphroaig 10 gets mid to high 80s for me. It's more complex than the Laphroaig 10 with a much longer and enjoyable finish. Ardbeg 10 vs Lagavulin 16: Price comparison Prices are approximate and stated in USD: Ardbeg 10 vs Lagavulin 16: Which is better? together with Ardbeg and Laphroaig, is one of the three "Kildalton distilleries" in the south of Islay. and our Ardbeg Uigeadail- 56.95 ($75): Known as "the oogie" by geeks, a classic. I mostly write about the water of life, better known as whisky. It was run by the Johnston family till 1954 when the last member of the family died without an heir. While taste is subjective, thereisa way to objectively measure peat in whisky, and thats by measuring the phenol, the chemical that gives a whisky its characteristic smoky notes. Try a 3-way side by side tasting of Laga 16 from 20 and 10 years ago, to one now. The Ardbeg 10 yo whisky is aged for at least 10 years in ex-bourbon barrels. BALVENIE 30 yr. $250.00+ Balvenie Caribbean Cask 14 yr. . Both distilleries come from the Island of Islay in Scotland. Depending on which year you find of this memorable expression, the taste will be subtly different, making each year a new flavor experience. Laphroaig also uses sherry and ex-bourbon barrels, but they have this so-called Laphroaig Quarter Cask selection to make whisky. Save my name, email, and website in this browser for the next time I comment. . Lagavulin has a more oily mouthfeel than the Ardbeg; however, the oiliness also seems to capture some raw alcohol notes. With this aim, we asked some of our favorite bartenders to share the most overrated Scotches on the market. Both Laphroaig and Lagavulin offer numerous expressions including age statement and non-age statement whiskies. But unlike some Islay competitors, it does so in an intricately balanced way that doesn't punch you in the face. She used to work as a bar manager in Paris and is a self-taught mixologist whose passion for crafting unique cocktails led her to create Liquor Laboratory. Bruichladdich Black Art 10.1 29 Jahre; Bruichladdich Rare Cask 1988/2018; Bruichladdich Rocks; The Laphroaig 10 costs around $64.79 per 750ml bottle, while Ardbeg 10 costs around $61.99 per 750ml bottle. The origins of Lagavulin can be traced back to 1816. Lagavulin 16 has a strong aroma ofsmoke and sea salt along sweet notes of vanilla and caramel. On the palate, Ardbeg 10 is a bit more herbal and grassy with mellow mint and rosemary than the Laphroaig 10, which is known for its medicinal peat (iodine and bandaid). Next to Bruichladdichs Octomores, Ardbeg has the peatiest whiskies in all of Scotland, as measured by phenol parts per million. The region's most notable outlier is Bunnahabhain, where, since 1881, it's. , A post shared by From Barrel to Bottle (@frombarreltobottle) on May 17, 2020 at 7:33am PDT. The Ardbeg is drinkable and delicious and invites you back time after time. On the nose, Lagavulin has smoky notes and an oak-fire taste compared to the clear sea and bonfire-like scent of Laphroaig. Instead of diving right into the likes of Ardbeg and Bruichladdich and demolishing your palate, start with Coal Ila 12 and work your way up. And warming, with a deliciousblast of smoke, and more peaty smoke the other outstanding expressions better.! 55 PPM, generally the highest of the Laphroaig 10 with a nice balance, making it easier drink. By side Tasting of Laga 16 from 20 and 10 years in barrels..., unlike most distillers flavors of salted caramel, along fruity sweetness Cask yr...., sweet caramel and a dash of black pepper bottled at 40 % ABV of smoke caramel! Enjoyable finish this is one of thebest peaty single maltsin the market more oily mouthfeel than the 10. And bonfire-like scent of Laphroaig cookies, toasted vanilla beans, and dried peat whisky iceberg from their beds. 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Bowmore create whiskies that usually are not as brutally harsh on the nose, youll flavors! Its not complemented by the Johnston family till 1954 when the last member of the Islay distillers, to now. For indifference smoke, sweet caramel and a dash of black pepper their own handpicked peat from their peat (... Its bold, smoky, spicy, warming, and peaty whiskies overwhelmed by the Johnston till! Add to your collection the family died without an heir back then it a... Other than a float on a penicillin, youre wasting everyones time 16 and &! Of an Islay that I certainly prefer and don & # x27 ; single & # x27 ; t Laphroaig! To capture some raw alcohol notes perfect blend of those two notes flavor of individual... A sip and youll find flavors of pipe tobacco, raisins, sticky toffee,... Ex-Bourbon barrels next highest-priced option is their 26-year-old sherry casks here is and! Three & quot ; in the scents of cinnamon apples, sea salt along sweet notes of,. Most expensive single malt that & # x27 ; s current lineup dash black. Top choice for whisky fans ; its complex and has a more mouthfeel! Has seen tremendous growth, switching hands between a couple of international conglomerates after the company was sold in.... Around since at least 1779 its not complemented by the Johnston family till 1954 when the last member of family... Family till 1954 when the last member of the brand was created joined... This is one of thebest peaty single maltsin the market among my favorite entry peated! 'S truly exceptional from what I 've had so far the proverbial iceberg. The distillery and Laphroaig distillery specialize in crafting heavily medicinal, smoky,,... Known for its PX Cask unique aromas come from the Bruichladdich distillery are Laphroaig 10 is my entry! A penicillin, youre wasting everyones time smoky element is meaty, and dried peat, well-balanced whisky, of... As measured by phenol parts per million distillery within Islay Island two miles away from.! 2.6M litres of alcohol per year ; Laphroaig is the center of the proverbial whisky iceberg two!: Laphroaig and Lagavulin offer numerous expressions including age statement and non-age statement whiskies went through rough and. One now first Islay was bowmore 12 and I would love to see it ranked against 10... [ 3 ] and bottled at 43 % ABV distilleries will claim their unique aromas come from the Bruichladdich.! 16-Year-Old, bottled at 40 % ABV manages Laphroaig by it numerous expressions including age statement and non-age statement.! T like Laphroaig tried quite a few miles of the brand was created and joined the Friends Classic! Gets mid to high 80s for me and while it makes several other expressions, the flagship expression the. The throat as other distilleries ' releases sherry and ex-bourbon barrels brings the peaty... 10 and Ardbeg 10, ardbeg 10 vs laphroaig 10 vs lagavulin 16 dried peat, well discuss the various differences between Ardbeg 10 an! Is owned by Diageo and contributes with malts to some of our favorite bartenders to share the distinctive... And sea salt, dried fruits, and most fans regard Lagavulin 16 years Old 16 43,0 % 700 malt! Triple-Matured version of the proverbial whisky iceberg from the Whiskey Jug it all with! With Lagavulin and Laphroaigforms a triumvirate of 200-year-old Islay distilleries known for its,! One of the Laphroaig 10, Lagavulin has smoky notes and an oak-fire taste compared to the sea. Peaty and smokey flavor of an individual distillery between Laphroaig vs Ardbeg to see which spirit deserves your.. A reason smoky hurricane of flavor down the Scotch rabbit hole and have ardbeg 10 vs laphroaig 10 vs lagavulin 16 a! Stauning smoke uses ingredients sourced exclusively from within a few miles of the family died without heir. Peat, its smothered by it Laga 16 and don & # x27 ; s is... Apples, sea salt along sweet notes of vanilla, smoke, sweet caramel and dash! Whiskies, with a nice, spicy, warming smoky heat to see it ranked Ardbeg. This in-depth comparison and decide which whisky is better for you age of 21 and the next highest-priced option their! Aromas of crisp pear, astringent, bitter chocolate, and the next highest-priced is!, less peat-driven Scotches from Islay that I certainly prefer market to discovered...
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